Pork Tenderloin
| The tenderloin is the leanest and most tender cut of pork, just like the beef tenderloin. It is located along the bottom of the loin, starting in the center cut and running back through the sirloin end. Because of its leanness, care should be taken so that it is not overcooked making it dry. It is available whole at Heritage Meat Market. The tenderloin is generally a fairly expensive cut, but at Heritage Meat Market we do our best to keep the cost down. |
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us a favorite in the Tampa Bay area for over 30 years.
We are a family-owned-and-operated business and pride ourselves in always providing quality meats and foods, personalized customer service at competitive prices you can afford. Looking for that special cut of meat? We will cut your order to the exact specifications for that party or wrap it for your home freezer. Because we are not in retail anymore we are referring all our customers to Jim's Meat Market in Largo. It's worth the drive, Click here to visit Jim's
